Yolanda Evans is an award-winning freelance writer with more than 18 years of experience covering dining, cocktails, travel, and lifestyle. Her work has appeared in the Michelin Guide, TripAdvisor, National Geographic, The Smithsonian, Good Beer Haunting, CNN, Travel + Leisure, Architectural Digest, Toronto Star, Food & Wine, Afar, AARP, Washington Post, Imbibe, Vinepair, Shondaland, Punch, Wine Enthusiast, Lonely Planet, Thrillist, and more.
